Online Ordering

Includes: 1 X Nan, 1 X Butter Chicken, 1 X Saffron Rice NO SUBSTITUTIONS OR MODIFICATIONS.

Includes: 1 X Nan, 1 X Malai Kofta, 1 X Saffron Rice NO SUBSTITUTIONS OR MODIFICATIONS.

Flame roasted crispy bread made from lentils (two per order).

Flour crisp served with chickpeas, potatoes, yogurt, and tamarind sauce.

2 samosas covered with channa masala, yogurt, tamarind, and mint sauce.

Spicy soup made from fruits and veggies giving it a smooth creamy texture. Comes with choice of chicken or paneer.

Light pastry filled with mildly spicy peas, deep-fried and your choice of potatoes, ground beef, or ground chicken (2 per order).

Choice of spinach and onions OR sliced potatoes mixed with a gram flour batter and deep fried.

Choice of homemade cheese with a mint filling OR boneless chicken OR marinated fish, battered in gram flour, and deepfried.

Half chicken, with bone, marinated in yogurt and tandoori spices, cooked in clay oven.

Lean ground lamb marinated in special herbs and spices.

Combination of Chicken Tikka, Lamb Seekh Kebab, and Fish Tikka.

Choice of chicken breast marinated in special spices and cream OR marinated fish OR marinated homemade cheese cooked in a clay oven.

A variety of shredded veggies mixed with spices or soya chunks marinated with yogurt and spices and cooked in clay oven.

Lamb or beef pieces cooked in a curry sauce.

Lamb or beef curry cooked with potatoes in a tangy curry sauce.

Lamb or beef cooked with puréed spinach, tomatoes and onions.

Lamb or beef curry cooked with sautéed onions and tomatoes and homemade yogurt.

Lamb or beef cooked in a cashew and almond base curry sauce.

Lamb or beef cooked in a yogurt-based curry with whole spices.

Bone in goat cooked in a classic curry sauce.

Boneless chicken cooked in a classic onion and tomato based curry.

Boneless chicken cooked with potatoes in a tangy vindaloo sauce. Very spicy.

Boneless chicken curry cooked in a delicious creamy curry sauce.

Boneless chicken cooked in a nut based curry.

Boneless chicken cooked in a creamy, peppery sauce

Chicken breast cooked with a fresh onion and tomato sauce.

Boneless chicken cooked with a onion and tomato sauce.

Boneless chicken cooked with pureed spinach, onion, and tomato sauce.

Chicken cooked with whole spices, onions, tomatoes, green and red peppers.

Boneless chicken cooked in a yogurt based curry with whole spices.

Deboned tandoori chicken cooked in a tomato and cream based sauce.

Chicken breast cooked in a tomato and cream base sauce.

Fish cooked in a mild onion, ginger, and tomato-based curry.

Shrimp cooked in a onion and tomato-based curry.

Shrimp cooked in a cream cashew and almond base curry.

Shrimp cooked in a yogurt-based curry with whole spices.

Shrimp cooked in makhni sauce (tomatoes, cream, butter).

Shrimp cooked with onions, tomatoes, green and red peppers.

Chickpeas cooked with onions, tomatoes and spice.

Yellow and red lentils cooked with tomatoes and spices.

Whole black lentils cooked with onions, tomatoes, and spices.

Whole black lentils cooked with cream, onions and tomatoes.

Cauliflower, potatoes, and peas cooked with ginger and spices.

Mixed vegetables cooked in a curry sauce.

Potatoes cooked in mildly spiced curry.

Homemade cheese and peas cooked in onions, tomatoes, and curry sauce.

Smoked eggplant crushed and sautéed with onions and tomatoes.

Vegetable balls cooked in a tomato and cream-based curry.

Puréed spinach and green veggies cooked with potatoes or paneer.

Shredded spinach cooked with onions, potatoes or paneer.

Mix vegetables cooked in a nut-based curry.

Okra cooked with tomatoes, potatoes, and spices.

Home-made cheese cooked with green and red peppers, in a tomato and cream-based gravy.

Punjab’s famous chawla paneer cooked in a creamy herb and peppery based white sauce.

Homemade cheese cooked with whole spices, onions, green, and red peppers

Yogurt based curry made with whole spices, onions, and tomatoes.

Vegetable balls cooked in a nut-based curry.

Thin whole wheat bread cooked on a flat grill then open flame.

Whole wheat bread cooked fresh in the clay oven.

White flour bread cooked in the clay oven with light butter.

White flour bread cooked in the clay oven with light garlic butter.

Whole wheat layered bread, shallow fried in butter and cooked in the tandoor oven or over flat grill.

Gluten free bread made from flour and cooked on a flat grill then open flame.

Rolled white flour layered bread cooked in the tandoor oven.

Whole wheat layered bread stuffed with either spiced potatoes/chicken/beef keema and shallow fry on a flat grill

White flour bread stuffed with either homemade cheese/beef keema/potatoes/chicken, cooked in clay oven, and lightly buttered

Rice cooked with saffron threads.

Saffron rice cooked with peas.

Basmati rice cooked with shredded coconut with mustard seeds.

Saffron rice cooked with veggies.

Saffron rice cooked with chicken/lamb/beef/prawns with whole spices, almonds, cashews, and dairy.

Saffron rice cooked with mix veggies, whole spices, and nuts.

Basmati rice cooked with cumin seeds.

Mango, mint, or tamarind flavour.

A mixture of mango, lemon and other vegetables in an authentic Indian sweet and sour pickle.

Shredded cucumber in homemade yogurt with spices.

Chopped onions, tomatoes, cucumber with spices.

Onions, tomatoes, cucumber, lettuce

Rice pudding Indian style with a sprinkle of crushed nuts.

Milky fried balls of dough soaked in sugar syrup and garnished with nuts (2 pieces).

Milky fried balls of dough soaked in sugar syrup, covered with a milky sauce, and garnished with nuts (2 pieces).

Soft Indian homemade cheese cooked in syrup topped with a creamy sauce and a sprinkle of nuts (2 pieces).

Quench your thirst by picking up one or more of these tasty soft drinks.

Traditional yogurt drink made with homemade yogurt and a pinch of roasted cumin seeds. Can be made sweet or salty.

Homemade yogurt drink made with your choice of mango, strawberry, or coconut.

Choice of mango or strawberry

Creamy coffee flavor milkshake.

Flame roasted crispy bread made from lentils (two per order).

Choice of spinach and onions OR sliced potatoes mixed with a gram flour batter and deep fried.

Light pastry filled with potatoes & peas and deep-fried (two per plate).

A variety of shredded veggies mixed with spices and cooked in a clay oven.

Chickpeas cooked with onions, tomatoes and spice.

Yellow and red lentils cooked with tomatoes and spices.

Cauliflower, potatoes, and peas cooked with ginger and spices.

Mixed vegetables cooked in a curry sauce.

Potatoes cooked in mildly spiced curry.

Vegetable balls cooked in a nut-based curry.

Rice cooked with saffron threads.

Saffron rice cooked with peas.

Basmati rice cooked with shredded coconut with mustard seeds.

Saffron rice cooked with veggies.

Basmati rice cooked with cumin seeds.

Thin whole wheat bread cooked on a flat grill then open flame.

Whole wheat bread cooked fresh in the clay oven.

Gluten free bread made from flour and cooked on a flat grill then open flame.

Flame roasted crispy bread made from lentils (two per order).

Choice of spinach and onions OR sliced potatoes mixed with a gram flour batter and deep-fried.

Choice of boneless chicken OR marinated fish, battered in gram flour, and deep-fried.

Lean ground lamb marinated in special herbs and spices.

A variety of shredded veggies mixed with spices and cooked in a clay oven.

Marinated fish, cooked in a clay oven.

Boneless chicken cooked in a classic onion and tomato based curry.

Boneless chicken cooked with potatoes in a tangy vindaloo sauce. Very spicy.

Fish cooked in mild onion, ginger, and tomato based curry.

Shrimp cooked in onion and tomato based curry.

Shrimp cooked in a cream cashew and almond base curry.

Shrimp cooked with onions, tomatoes, green and red peppers.

Lamb or beef pieces cooked in a curry sauce.

Lamb or beef curry cooked with potatoes in a tangy curry.

Lamb or beef cooked in a cashew and almond base curry sauce.

Chickpeas cooked with onions, tomatoes and spice.

Yellow and red lentils cooked with tomatoes and spices.

Mixed vegetables cooked in a curry sauce.

Potatoes cooked in mildly spiced curry

Vegetable balls cooked in a nut-based curry (6 pieces).

Rice cooked with saffron threads.

Saffron rice cooked with peas.

Saffron rice cooked with veggies.

Basmati rice cooked with shredded coconut with mustard seeds.

Basmati rice cooked with cumin seeds.

Thin whole wheat bread cooked on a flat grill then open flame.

Whole wheat bread cooked fresh in the clay oven.

Gluten free bread made from flour and cooked on a flat grill then open flame.

Choice of mango, mint or tamarind chutney.

A mixture of cauliflower, carrots and turnips in an authentic Indian sweet and sour pickle.

Chopped onions, tomatoes, cucumber with spices.

Onions, tomatoes, cucumber, lettuce

Flame roasted crispy bread made from lentils (two per order).

Choice of spinach and onions OR sliced potatoes mixed with a gram flour batter and deep fried.

Spicy soup made from fruits and veggies giving it a smooth creamy texture. Come with choice of chicken or paneer.

Choice of boneless chicken OR marinated fish, battered in gram flour, and deep-fried.

Half chicken, with bone, marinated in yogurt and tandoori spices, cooked in clay oven.

Ground lamb marinated with herbs and spices.

Choice of chicken breast marinated in special spices and cream OR marinated fish cooked in a clay oven.

Boneless chicken cooked in a classic onion and tomato based curry.

Boneless chicken cooked with potatoes in a tangy vindaloo sauce. Very spicy

Boneless chicken curry cooked in a delicious creamy curry sauce.

Deboned tandoori chicken cooked in a tomato and cream based sauce.

Chicken breast cooked in a tomato and cream base sauce.

Boneless chicken cooked in a nut based curry.

Boneless chicken cooked with a onion and tomato sauce.

Boneless chicken cooked in a yogurt based curry with whole spices.

Fish cooked in mild onion, ginger, and tomato based curry

Shrimp cooked in mild onion and tomato based curry.

Shrimp cooked in a cream cashew and almond base curry.

Shrimp cooked with onions, tomatoes, green and red peppers.

Shrimp cooked in a yogurt-based curry with whole spices.

Tender pieces of beef and Grade A lamb cooked in an onion and tomato based curry, truly a classic.

Lamb or beef curry cooked with potatoes in a tangy curry sauce.

Lamb or beef curry cooked with sautéed onions and tomatoes and homemade yogurt.

Lamb or beef cooked in a cashew and almond base curry sauce.

Lamb or beef cooked in a yogurt-based curry with whole spices.

Bone in goat cooked in a classic curry sauce.

Chickpeas cooked with onions, tomatoes and spice.

Yellow and red lentils cooked with tomatoes and spices.

Whole black lentils cooked with onions, tomatoes, and spices.

Whole black lentils cooked with cream, onions and tomatoes.

Cauliflower, potatoes, and peas cooked with ginger and spices.

Mixed vegetables cooked in a curry sauce.

Potatoes cooked in mildly spiced curry.

Smoked eggplant crushed and sautéed with onions and tomatoes.

Shredded spinach cooked with onions, potatoes or paneer.

Yogurt based curry made with whole spices, onions, and tomatoes.

Home-made cheese cooked with green and red peppers, in a tomato and cream-based gravy.

Homemade cheese cooked with whole spices, onions, green and red bell peppers.

Rice cooked with saffron threads.

Saffron rice cooked with peas.

Basmati rice cooked with shredded coconut with mustard seeds.

Basmati rice cooked with shredded coconut with mustard seeds.

Pulao rice cooked with chicken or lamb or beef with onions, whole spices almonds, cashews and raisins.

Saffron rice cooked with mix veggies, whole spices, and nuts.

Basmati rice cooked with cumin seeds.

Gluten free flour bread cooked on flat grill and open flame.

Rice pudding Indian style with a sprinkle of crushed nuts.

Medium to full bodied combining dark berry fruit and cassis flavor with hints of chocolate and mint quite oaky aromas.

Medium to full bodied red wine with berry plum and spice flavors soft tannin vanilla with oaky aromas on the nose.

Spice of Zinfandel, dark fruit flavors of Syrah, bold notes of Cabernet Sauvignon and the smooth elegance of Merlot.

White pepper apricot and mandarin on the nose, the palate is medium, bodied, round yet with a crispness and a touch of sweetness with flavors of peach, honey and floral note crowd-pleasing style quite easy to drink.

This Sauvignon Blanc is medium to full-bodied white wine, medium-dry, grassy, vanilla flavor with lower acidity famous with shrimp, fried fish, and barbecue chicken.